Welcome to our Weekly Menu
Our Menu for this week is now OPEN
Pick Up or Delivery
Saturday, August 13 & 20th
Pick Up or Delivery
Saturday, August 13 & 20th
WHAT IS THE WEEKLY MEAL? |
Pre-order for this weekend or next & let's us deliver for free!
Each order comes with heating instructions for you to prepare at the comfort of your own home. |
WHEN DO I ORDER BY? |
Order by Thursday at 2 pm
(if it is after the deadline please text us at 385-743-8608, in most cases we can add orders) |
DELIVERY OR PICK UP? |
DELIVERY IS FREE for SALT LAKE COUNTY
DELIVERIES (4:00 - 5:00 PM) & earlier PICK UP at 3:00 PM on Saturday **AT CHECKOUT SHIPPING IS DELIVERY** |
WHEN DO I GET MY ORDER? |
Deliveries (4:00 - 5:00 PM) on Saturday
|
CHAMPIÑONES AL AJILLO (garlic mushrooms)
$8.50 - $28.50
Only a few left!
cremini mushroom | button mushroom | garlic | olive oil | parsley
CHORIZO AL VINO TINTO (chorizo in red wine)
$9.50 - $32.50
garlic | bay leaf | red wine | fresh parsley | sliced baguette
QUESO BLANCO
$6.25 - $28.25
This perfect mix of jack cheese, onion, garlic, green chili, sun dried tomato, and cilantro. Enough said.
Italian Basil
$1.50 - $8.25
Only a few left!
Enjoy fresh Italian basil from Rosalsa's Garden
Rosalsa's Garden is an organic Urban Garden full of great herbs and fresh produce. that we enjoy sharing and use in our meals.